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As senior vice president of brand standards and business development, Stephen Rosenstock is responsible for creating incremental revenue opportunities and providing value-added services to Omni Hotels' customers. He is involved with new construction, as well as overseeing new retail concepts, design and operating procedures. Rosenstock also maintains and develops brand standards for Omni Hotels' guestrooms, food and beverage operations and other services to ensure competitiveness and strong brand differentiation.
He most recently served as vice president of operations for Omni Hotels, responsible for overseeing the operations, finance, marketing, human resources and development of 14 Omni Hotels properties across the country, as well as overseeing Omni Hotels' food and beverage operations.
From 1998 to 1999, Rosenstock held the position of regional managing director of operations. In this capacity, he was responsible for the Omni Chicago Hotel, the Omni Ambassador East Hotel in Chicago, the Omni Berkshire Place in New York, the Omni Severin Hotel in Indianapolis and the Omni Royal Orleans and Omni Royal Crescent hotels in New Orleans.
From 1993 to 1998 he served as general manager of the AAA Four Diamond rated Omni Severin Hotel in downtown Indianapolis. Prior to that, he was the general manager of the Omni International in Norfolk, Va. Rosenstock joined Omni Hotels in 1975.
Rosenstock is a member of the Chaine de Rotisseure. He is a former board of directors member for the Indianapolis Convention and Visitors Assoc. and is a past president of the Indianapolis Hotel and Motel Association. He was recognized in 1995 as Omni Hotels' general manager of the year and in 1994 received Omni Hotels' marketing achievement award. He is an adjunct professor at Old Dominion University, teaching hospitality resort sales and marketing.
Rosenstock is a graduate of Virginia Tech. | 