|
Juelene Beck has almost 30 years of experience in major consumer product corporations, franchise systems, and entrepreneurial companies. Her career includes international business development with special expertise in the agribusiness and food industries. Juelene has held senior positions at Brooks Food Group, a privately held food processor supplying the chain restaurant industry; CEO of the North American Association of Subway Franchisees, Inc., the franchisee association representing the owners of 20,000+ Subway restaurants; Sara Lee Corporation where she was VP of Chain Restaurants; VP of Supply and Restaurant Operations and Quality Control for Burger King; product manager for Dunkin Donuts; and market manager for several categories at Proctor and Gamble. In addition, Juelene has served as a food industry consultant at Arthur D Little, Lister Butler, and through her own very successful consulting business. Juelene has excellent contacts with foodservice distribution companies and quick serve and fast food restaurant companies and is responsible for data collection in these channels for BTSafety. | 