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David Koelling spearheads Senior Lifestyle Corporation's renowned food service operations. A nationally known chef, Koelling pioneered fine cuisine in the dinner cruise market, serving as chief operating officer of Odyssey Cruises, active in Chicago, Boston and Washington, D.C. Drawing upon his business acumen, he has consulted for high-profile restaurant and food-service operations such as Michael Jordan Golf Centers, Jack Nicholas' Wynstone Country Club Development and Peapod Grocery. Additionally, he founded highly rated restaurants including The Greenery and Biloxi Grill, both in suburban Chicago. Koelling was twice nominated for Inc. Magazine's entrepreneur of the year award and has received numerous accolades from Wine Spectator. | 