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Andy joins us with over 26 years of experience in managing and directing food service and deli operations does he know deli -- he’s like the deli lama! More than half of those years he has been with Costco in the corporate office (as well as over one thousand on site visits around the USA), planning, designing and managing hundreds of millions of dollars in growth and revenue in a company where quality and fair value are a mantra. Andy will bring a tremendous amount of foodservice leadership to Organic to go! We’re thrilled to benefit from his many talents as he happily applies his skill sets pioneering new frontiers in deli-ness for the well being of us all. | 